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Sorrento is a family restaurant with a big and hospitable soul where everyone can feel like they`re on the warm Mediterranean coast. Southern culture, which has inspired several Novikov Group & Family Garden projects, resonates with Italian culture: a love of warm family gatherings unites people from different countries.
For Sorrento, brand chef Ruslan Italmazov has created a menu that evokes a journey through Italy, with exquisite appetizers, ravioli, pizza, lasagna and legendary gelato.
"In each of our franchises, we lay out a sustainable business architecture with clear standards, a recognizable style and a financial model designed for years to come."
Arkadiy Novikov (Novikov Group) and Yervand Galstyan (Family Garden)
Ruslan Italmazov heads the kitchen at the "Sorrento" Italian restaurant chain, a joint project between Novikov Group and Family Garden. He began his career in gastronomy over 20 years ago ...read more ↓
Ruslan Italmazov
Brand chef
Ruslan Italmazov heads the kitchen at the "Sorrento" Italian restaurant chain, a joint project between Novikov Group and Family Garden. He began his career in gastronomy over 20 years ago and has been a chef for over 10 years. He is the winner of the "What & Where to Eat — South 2024" award in the "Brand Chef of the Year" category. He is also shortlisted for the "Palme d’Or 2024" award. Ruslan Italmazov’s style combines respect for authentic recipes with modern techniques and presentation methods. The "Sorrento" menu is a vibrant declaration of love for Italian culinary traditions and the atmosphere of the sunny coast.